Zingerman’s Cornman Farms is a historic, multi-award winning event space, wedding venue and working farm in Dexter, Michigan. The 42 acre farm and its venues were restored from their 1834 foundations with the most discerning guests in mind. Featuring a beautiful exhibition kitchen, chef’s garden, a classic farmhouse, four-season barn and a stunning tent pavilion, guests can enjoy the beauty of the countryside just minutes from downtown Ann Arbor. The full-service venue is led by Executive Chef and Owner Kieron Hales who hails from England. Kieron began cooking in Michelin star kitchens at the age of 13 and has since lived and cooked in 27 different countries for some of the world’s top restaurants.